This year, celebrate Father’s Day on June 16th by joining us for a fabulous family lunch! Reserve your table as soon as possible as we anticipate being fully booked!

Sunday Lunch


Roasted Red Pepper & Butter Bean Soup (v)(vo)

Peppered Calamari, Confit Garlic Puree

Buffalo Chicken Wings, Blue Cheese & Celeriac Remoulade

Sweet Potato & Feta Croquettes, Rosemary & Tomato Chutney (v)

Black Pudding & Chorizo Hash, Fried Egg

The Great British Roast

Top Rib Of Beef, Yorkshire Pudding & Horseradish Cream

Garlic & Herb ½ Roast Chicken, Cranberry Sauce


Shoulder Of Lamb, Yorkshire Pudding & Mint Sauce

All Served With Duck Fat Roast Potatoes, Market Vegetables, Cauliflower Cheese & Pan Rich Gravy



Grilled Sea Bass, Grilled Asparagus, Warm Potato Salad & Lemon Vinaigrette

Lentil Moussaka, Greek Salad (v)

Pork & Apple Burger, Apple Cider Chutney, Crispy Brie, Sweet Potato Wedges
Served In A Rustic Roll With Baby Gem, Beef Tomato & Gherkins, House Slaw, Onion Rings & House Burger Sauce

8oz Ribeye Steak, Sweet Potato & Onion Gratin, Charred Vegetables & Salsa Verde (£5 Supplement)

Chocolate & Guinness Steamed Sponge, Fresh Brandy Cream (v)

Caramelised Apple & Peach Crumble, Vanilla Crème Anglaise (v)

Dark Chocolate Tiramisu & Strawberry Compote (v)

Baked Blueberry Cheesecake (v)

Passion Fruit Posset, Coconut Macaroon (v)

3 Scoops Of Somerset Ice Cream, Shortbread Biscuit
Clotted Cream Vanilla, Chocolate Chunk, Honeycomb, Raspberry Ripple, Coconut, Vegan Vanilla, Raspberry Sorbet, Mango Sorbet

2 courses for 22.00 or 3 courses for 26.00

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(v) vegetarian dishes, (vo) dish can be prepared for a vegan diet. For those with a smaller appetite please ask for our ‘Little Tummies’ menu. Just let us know if anyone in your party suffers from allergies, or there are any special dietary requirements. Our allergens information sheet is available at any time. Please ask one of the team.