We update our menu regularly to reflect seasonal changes and to allow our chefs to bring you delicious, new dishes!
Mains
PULLED VENISON BRISKET – 19.75 (2,9,11)
Sweet Potato Fondant, Cherry Tomato Roasted Green Beans, Kale & Red Wine Jus
GRILLED SALMON SUPREME – 17.95 (2,6)
Potato Puree, Braised Chicory , Mint & Chive Sauce
BUTTERNUT SQUASH & SPINACH WELLINGTON – 15.95 (v) (1,2)
Confit Pearl Potatoes, Sauteed Kale & Shallots, Onion Gravy
The Grill
10oz RUMP STEAK – 23.95 (1,2,14)
8oz RIBEYE STEAK – 24.95 (1,2,14)
Hand Cut Chips, Slow Roast Balsamic Tomato, Garlic Roasted Mushroom, Peppercorn Sauce, Beer Battered Onion Rings & Roquette Salad
LAMB BARNSLEY CHOP – 17.95 (2,14)
Crushed New Potatoes, Sauteed Green Beans, Kale & Peppers Red Wine Jus
Burgers
SPINACH, RED PEPPER HUMMUS & FETA STUFFED PORTOBELLO MUSHROOM – 13.75 (v)(vo) (1,2,9,14)
RUSSELL ARMS BEEF BURGER
Made From Locally Sourced Beef. Choose From
SMOKED BACON & MATURE CHEDDAR – 14.95 (1,2,9,10,14)
or
STILTON & CARAMELISED ONION – 14.95 (1,2,9,10,14)
MEXICAN CHICKEN BURGER – 14.95 (1,2,9,10,14)
Mature Cheddar, Smashed Avocado, Sour Cream
All Served In A Rustic Roll With Baby Gem, Beef Tomato & Gherkins With A Side Of Roquette Salad, Burger Sauce, Skinny Fries & Onion Rings
Pasta & Salad
WARM ROASTED VEGETABLE, FETA & SLOW ROAST BALSAMIC TOMATO SALAD – 10.95 (v)(vo) (1,2,14)
Garlic Croutons
Add Chicken – 2.00
PESTO PENNE – 12.95 (v) (1,2,3,5,14)
Broccoli, Spinach & Shaved Parmesan
Add Chicken – 2.00
LITTLE TUMMIES PASTA – 5.50 (LT)(v) (1,2)
Tomato Sauce & Grated Cheese
Classics
CHICKEN & MUSHROOM PUFF PASTRY PIE – 13.95 (1,2,3,9,10,14)
Potato Mash & Market Vegetables
BREADED WHITBY SCAMPI – 6.75 (LT) / 12.95 (1,3,7,9,14)
Skinny Fries, Garden Peas, Tartare Sauce & Lemon
HONEY GLAZED HAM – 6.50 (LT) / 12.95 (3,14,9)
Free Range Fried Egg, Grilled Pineapple & Hand Cut Chips
LITTLE TUMMIES SAUSAGES – 6.50 (LT) (2)
Mash & Peas
LENTIL, SPINACH & BUTTERBEAN CURRY – 13.95 (v)(vo) (1,2,9,10,14)
Basmati Rice & Spiced Flatbread
YOUTH CONCERN FISH & CHIPS – 6.95 (LT) / 14.50* (1,2,3,6,9,14)
Beer Battered Haddock, Hand Cut Chips, Mushy Peas,
Tartare Sauce & Lemon
*price includes a discretionary 25p which we will match donating a total of 50p to our house charity, Youth Concern. www.youthconcern.org.uk
Stone Baked Pizza
(Gluten Free Pizza Bases Available)
MARGHERITA – 6.50/10.50 (v)(vo) (1,2)
PEPPERONI SAUSAGE & JALAPENO – 6.95/12.50 (1,2)
HAWAIIAN – 6.75/12.25 (1,2)
ROASTED MEDITERRANEAN VEGETABLE – 11.95 (v)(vo) (1,2)
GOAT’S CHEESE, SPINACH, & CARAMELISED ONION – 12.25 (v) (1,2,14)
MEAT FEAST – 12.95 (1,2)
Chicken, Ham, Sausage, Chorizo
Extra Toppings:
Meat – 1.75 Each Pepperoni (2), Bacon, Chorizo (2), Chicken, Sausage, Ham
Vegetarian – 1.25 Each Mozzarella (2), Peppers, Jalapenos, Caramelised Onion (14), Roquette, Mushrooms, Pineapple, Spinach, Stilton (2), Free Range Egg (3), Olives, Goat’s Cheese (2)
Desserts
Desserts
GINGERBREAD CARROT CAKE – 6.75 (v) (1,2)
Chantilly Cream, Salted Carrot Gel, Ginger Crumb
BLACK FOREST ROULADE – 7.25 (v) (1,2,12,14)
Dark Chocolate Firewood, Cherry Coulis
BAKED NEW YORK CHEESECAKE – 6.95 (v) (1,2,3,12)
Warm White Chocolate Sauce, Mulled Berries, White Chocolate Fan
CHOCOLATE BROWNIE
Vanilla Ice Cream & Chocolate Sauce – 6.95 (1,2,3,12)
Hot Drinks
LATTE – 3.00
CAPPUCCINO – 3.00
MACCHIATO – 2.50
FLAT WHITE – 3.00
LUXURY HOT CHOCOLATE – 3.00
ESPRESSO SINGLE – 2.00 DOUBLE – 3.00
AMERICANO – 2.50
TRADITIONAL TEA – 2.00
SPECIALITY TEA – 2.50
Decaffeinated, Peppermint, Earl Grey, Camomile, Green
Decaffeinated alternatives are available for coffees
Ice Creams & Sorbets
2 scoops 4.50 / 3 scoops 6.00
Ice Cream:
Clotted Cream Vanilla (1,2)
Vegan Vanilla
Strawberry (1,2)
Chocolate (1,2,12)
Banoffee (1,2)
Honeycomb (1,2)
Sorbet:
Lemon (v) (1,2)
Raspberry (v) (1,2)
Liqueur Coffees
IRISH – BAILEYS or JAMESONS
SCOTTISH – WHISKY
ITALIAN – AMARETTO
RUSSIAN – VODKA
AMERICAN – JACK DANIELS
JAMAICAN – TIA MARIA
MEXICAN – TEQUILA
FRENCH – COINTREAU
MONKS – BENEDICTINE
CAFÉ CORRETTO – SAMBUCA
5.25 EACH
Our menu indicates allergen information; 1. Cereals containing gluten 2. Milk 3. Eggs 4. Peanuts 5. Nuts 6. Fish 7. Crustaceans 8. Mollusc 9. Mustard 10. Celery 11. Sesame 12. Soya 13. Lupin 14. Sulphur Dioxide & Sulphites
All our menus of the day, handed to customers when they visit us, indicate full allergen information through the following code system.
1.Cereals containing gluten. 2.Milk. 3.Eggs. 4.Peanuts. 5.Nuts. 6.Fish. 7.Crustaceans. 8.Mollusc. 9.Mustard. 10.Celery. 11.Sesame. 12.Soya. 13.Lupin. 14.Sulphur dioxide and sulphates.
Please let us know if anyone in your party suffers from any food allergies or if there are any specific dietary requirements. We are happy to make simplified versions of any of our dishes where possible. Please ask one of the team.